The Kenyan Food Event (KFE) is the biggest exhibition serving the food and drink industry across East Africa. With the third edition taking place in November 2025 at the Sarit Centre in Nairobi, Kenya, this industry-leading event offers a pivotal platform for those in the industry looking for new suppliers, producers, and service providers to enhance their business. Meet national and international brands, discover industry opportunities, and network with key market leaders.

Co-located alongside the Kenyan Hospitality Event the cumulative exhibition will make up three key industry segments to bring together over 2,500 fellow stakeholders and key members from the industry.